Menu

Basketful with Honey Butter 6.95

Marinara Sauce

Corn and Flour Chips, Fresh Salsa 9.95

Dockside Dippin' Sauce 9.95

Deep Fried, Mango Chutney

This one's for sharing!
Bite Sized Fried Chicken Rolled in Spicy Buffalo Sauce, Placed Gently atop Homemade Chips and Covered with Jalapenos and Cheddar Cheese. Ole!

Rich and Creamy with Plenty of Georgia Crab meat

Cup 6.95 | Bowl 8.50

Ranch Dressing

House Made Remoulade

Brushed with Herb Butter, Topped with Parmesan and Broiled

Marinated Grilled Fantails, Basted with Sesame Ginger Glaze

Mango Chutney 12.95

Sauteed Shrimp and a Delicious Grits Cake Smothered in Country Ham Gravy

Iceberg and Romaine Lettuce, Shredded Carrots, Tomatoes, Cheddar Cheese, and Croutons

Lettuce and Leaf Spinach, Mandarin Oranges, Silky Goat Cheese and Hot Honey Bacon Dressing

Romaine, Parmesan Cheese, Croutons and Creamy Caesar Dressing

A Half Pound of Fresh Black Angus Ground Chuck. Served on a Toasted Sesame Bun with Mayo, Brown Mustard, Lettuce, Tomato, Pickles and Onions

Your Choice of Wheat, White or Rye 12.95

First, We Fry a Chicken Breast Golden Brown then Roll it in Spicy Buffalo Sauce, Top it with Bleu Cheese Crumbles and Pop it under the Broiler!! Served on a Buttered Toasted Bun with Lettuce and Tomato 13.95

We Cook Our Own Corned Beef Brisket!!! Piled High on Fresh Rye with Swiss Cheese and German Sauerkraut, Flavored with Spicy Mustard then Grilled. (1000 Island Dressing upon Request) 13.95

Dusted with Our Cajun Seasoning, Pan Seared then Topped with Bleu Cheese Crumbles and Broiled. Served on a Toasted Bun with Lettuce and Tomato

Fried, Grilled or Blackened. On a Buttery Toasted Sesame Bun with Lettuce, Tomato and Mayo 12.95

French-fried Chicken Breast, Tangy Marinara, Swiss and Parmesan Cheeses on a Buttery Toasted Bun 13.95

Our Delicious Deviled Crab on a Buttery Toasted Bun with Lettuce, Tomato and Tartar Sauce 13.95

Yum! Golden Brown Catfish Fillet on a Toasted Sesame Bun with Lettuce, Tomato and Tartar Sauce

Crispy, Tender Fried Shrimp on a Garlic Toasted Fresh Hoagie Roll, with Lettuce, Tomato and Remoulade Sauce

Crumb-Fried Selects on a Toasted Buttery Sesame Bun with Lettuce, Tomato and Tartar Sauce 13.95

Sizzlin' Blackened Fillet Topped with Our House-made Slaw and Ripe Tomato Slices on a Garlic Butter Toasted Fresh Hoagie Roll 14.95

Basket 15.95 | Platter 21.95

Basket 15.95| Platter 21.95

Basket 15.95 | Platter 21.95

Basket 15.95 | Platter 21.95

10 Large 15.95 | 20 Large 25.95

One Pound, Steamed in a Delicious White Wine and Garlic Broth with Tri-Colored Peppers and Onions. Served with Garlic Toast 18.95

10 Shrimp, Smoked Sausage, Corn, and Potatoes 21.95

Fries, Honey Mustard

Marinated in Fruit Juices and Soy Sauce then Char-Grilled. Basted with our Homemade Sesame Ginger Glaze

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

6 Oz. Cajun Blackened Dolphin Fillet topped with Sautéed Tomatoes,Mushrooms, Lump Crab & Bearnaise Sauce

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

Marinated in Fruit Juices and Soy, Basted with Sesame Ginger Glaze

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

Fries, Celery Sticks, Bleu Cheese Dressing

Pan Fried Chicken Breast, Parmesan, Swiss Cheese and Marinara. Baked ‘til Bubbly Hot!

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

Sautéed Shrimp and Delicious Grits Cakes Smothered in Savory Country Ham Gravy

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

Served with Seasonal Veggies, Garlic Toast & Your Choice of Fries, Savannah Red Rice or Loaded Smashed Taters.

At Dockside, We Are Proud to Serve "Real" Key Lime Pie (Yes It's Yellow) Which We Make Right Here

Lots of plump Pecans are Baked into the Caramelized Custrad which gives this Pie its wonderful Flavor